2008
Vintage
2008 was an exciting vintage for our winemakers, with a return to average cropping
levels in our vineyards as compared to the last few vintages being low cropping, though
the vintage was also very compact, with many of the grape varieties ripening at the same
time. Mild temperatures for much of ripening season made for excellent acid balance
and fruit flavours in the grapes.
Winemaking
The 2008 Semillon Sauvignon Blanc was crafted from premium grapes grown in the
Coonawarra and Mudgee regions, with fermentations conducted seperately in batches
between 16-18 degrees celsius. Upon completion, the wine was blended to 75%
Semillon and 25% Sauvignon Blanc.
Colour
Light gold in colour with green hues.
Bouquet
Lime leaf and aromatic citrus blossom and pineapple aromas.
Palate
Light and fresh with pineapple and melon flavours and a refreshing zesty lime finish.
Suggested Food
Beer battered flathead fillets or sushi rolls.
Cellaring
A ready to drink wine, enjoy whilst young and fresh.
