2009
Vintage
The 2009 vintage in Mudgee was excellent. The season started out with heavy spring rains which got the vines off to a good start. The early part of the summer was mild and ideal for vine growth. The heat wave conditions which were experienced during January were interspersed with cooler winds from the coast which moderated the effects of the heat and the vines got through this period in a relatively good state. Most importantly the period between veraison (fruit colouring) and maturity was fine and mild allowing the development of intense flavours.
Winemaking
The 2009 white zinfandel grapes were harvested entirely from our vineyards. Fermentation was conducted between 22 and 26 degrees centigrade with an additional two weeks soak on skins before pressing out. The wine was aged in 1 and 2 year old Spanish coopered American oak barriques for 12 months and was lightly filtered with no fining.
Colour
Light pink blush in colour.
Bouquet
Striking aromatic fruit aromas.
Palate
Rich full fruit characters on the palate with a beautiful sweet lingering finish.
Suggested Food
Team this wine with your favourite creamy pasta dish.
Cellaring
This wine will continue to develop and reward with cellaring in the medium term.
